Kookjegek.nl

Category: Foodblogevent

  • TGRWT #9

    TGRWT #9 is hosted by Robert from Lamiacucina. The flavors that need to be paired are parmesan and cocoa. Unfortunately I missed the last round of this foodblogevent TGRWT (again). So I’m eager to get started with this one. Don’t forget to check the great round-up of TGRWT #8 at Chadzilla.

  • LT #11 Broodje bal

    Via Stickydate I came across the foodblogevent Leftover Tuesdays. This event is all about creating new dishes out of your leftovers. A source of inspiration for a student like me. So why not compete? I made a Broodje bal inspired by a recipe of Ramon Beuk.

  • TGRWT #8

    TGRWT #8 is hosted by Chad from Chadzilla. The flavors that need to be paired are white chocolate and caviar. Unfortunately I missed the last couple of rounds of the foodblogevent TGRWT, so I’m looking forward to try this one.

  • SSC #2 Kiwisoup

    This is my last-minute entry for the Super Soup Challenge #2 hosted by Tami from Running with tweezers. I made a warm soup of kiwifruit, grapes and some cinnamon. I was inspired by Gary Vaynerchuk who talked about cinnamon covered kiwifruit in his “90 point wines under 15 bones” episode (#286) on Wine Library TV.

  • TGRWT #6

    Via M. I came across the announcement of TGRWT #6. This time it is hosted by Inge from Vanielje Kitchen. Of course don’t forget to take a look at the nice round-up of TGRWT #5 hosted by Amrita.

  • SHF #34 Kletskop

    Foodblogevents are really inspiring, so I’m entering yet another one. This time I came across Sugar High Friday #34, via Is My Blog Burning?. For this event I made a typical Dutch cookie called kletskop and served it with some ice cream as a dessert.

  • HHDD #14 Chocolate gnocchi

    A few days ago I came across the announcement of HHDD #14 on Cafe Lynnylu, via Is My Blog Burning. Since TGRWT I’m a big fan of foodblog events. So why not join this event too?

  • TGRWT #5

    Today I posted the round-up of the 4th edition of TGRWT, but of course that also means a new round has been started. This time it’s hosted by Amrita from Le Petite Boulanger.

  • TGRWT #4 Round-up

    After one month it is time for the round-up of the fourth edition of the foodblogging event They Go Really Well Together. I received some nice dishes with the combination mustard and mint!

  • TGRWT #4 Mustardsoup with mint

    A quick reminder, still two days left before the deadline of TGRWT #4! So you can still sent in your entries. Today I will show my entry, a mustardsoup with mint, inspired by a recipe from Kookotheek.com.